Maple
BACON
Carrots
Recipe
Bacon
Carrots
Maple Syrup
Salt & Pepper
Oregano
INGREDIENTS
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Step one
Peel and cut the carrots into 1.5 to 3 inch sticks.
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Step TWO
Cut the bacon into slightly large squares when it is really cold. It makes it easier.
Step Three
Cook the bacon pieces in a large skillet over medium heat, stirring occasionally, until they are nicely browned.
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Step Four
Remove the cooked bacon to a paper towel lined plate using a slotted spoon. Save a tablespoon of the grease.
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Add carrots to the pan and cook for 3 minutes. Then add the maple syrup, bacon, salt and pepper.
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Garnish & Serve
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