BACON Lollipops
savory, salty, sweet, spicy flavors!
Arrow
Recipe
bacon appetizer on a stick!
This easy
candied bacon lollipops
recipe features thick-cut bacon glazed with a brown sugar and maple syrup mixture, generously sprinkled with black pepper and baked to glossy perfection.
Recipe
INGREDIENTS
Step by Step Instructions
Whisk together the brown sugar, maple syrup and black pepper in a small bowl to make the glaze and set aside.
Recipe
Cut the thick bacon in pieces that are about 2 1/2 to 3 inches long. Skewer each piece of bacon several times with a toothpick.
Arrange the skewered pieces of bacon in a single layer on the prepared baking sheet.
Recipe
Place in the oven and cook until bacon is just starting to brown and has rendered some fat.
Recipe
Blot with paper towels to absorb excess grease. Brush the bacon pieces generously with the glaze.
Recipe
For the Full Recipe
Carefully remove toothpicks and replace with wooden lollipop sticks. Blot any excess grease. Serve and enjoy your delicious bacon lollipops!
Swipe Up
Get the Recipe
More bacon recipes
Crack
Bacon
Bacon Jerky
Swipe Up for More
Get the Cookbook!
Visit Website