Chicken Bacon Ranch Wrap 

Let's Make

This easy recipe features:

Grilled Chicken

Crispy Bacon

Juicy Tomatoes

Ranch Mayo

Crispy Lettuce

Flour Tortillas


"These wraps are simply amazing!"

- Mahy

"A delicious lunch for my family!"

- Jamie

1 large tomato 1 small head romaine lettuce 2 small grilled chicken breasts 6 slices thick-cut bacon  3 tablespoons ranch salad dressing 2 tablespoons  mayonnaise 4 10-inch flour tortillas



1. Chop the tomatoes, bacon, chicken and lettuce. Mix the ranch dressing and mayo.


2. Warm each tortilla in a large skillet over medium heat for about 30 seconds per side.

3. Spread the tortillas with the ranch mayo. Sprinkle with the toppings,

TIP: Leave a space at the top unfilled for easier rolling

White Dotted Arrow

4. Roll the wrap in a tight cylinder. Cut in half to serve, or wrap and refrigerate.

5. Serve and Enjoy!

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