Creamy Chicken Bacon Broccoli Pasta

This creamy, cheesy Bacon Chicken Broccoli Pasta Bake recipe is easy to make for weeknight dinners and special enough to serve for parties and company.

FIVE STARS

Oh man! The bacon and cheese really kick this pasta dish up a notch. It’s so yummy! ~Beth

Ingredients

Step one

Preheat oven to 350°F. In a large skillet, cook the chopped bacon until it is browned and crispy. Use a slotted spoon to transfer it to a plate lined with a double layer of paper towels to drain.

Step TWO

In a medium bowl, whisk the seasoning salt and pepper into the Alfredo sauce. Add the garlic, and stir to blend.

Step THREE

Cook the pasta, then drain and transfer to a large bowl. Add the cooked bacon, broccoli, chicken and tomato.

Step four

Add the Alfredo sauce and cheeses and stir until combined.

Step FIVE

Spread mixture evenly in the prepared baking dish.

Step SIX

Cover and bake until mixture is hot and cheese is melted, about 35 to 40 minutes.

Step SEVEN

Remove from oven and cool on a wire rack for 5 mins. Garnish with reserved bacon bits, shredded Parmesan, and chopped chives

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