Preheat oven to 250 degrees F and line 2 baking sheets with parchment paper.
Arrange the crackers in a single layer on the baking sheets. Cut the bacon in 1/3-inch strips and arrange on the crackers in a heart shape. Inside each heart, spread a generous teaspoon of shredded Parmesan cheese.
Bake until the bacon is browned and crisp, about 45-60 minutes depending on the thickness of bacon. Drain on paper towels and serve warm. Makes 30 pieces.
Notes
*You can also use regular square or round crackers and arrange the bacon strips in a heart shape.
Did you make this recipe? We love seeing what you made! Be sure to leave a review, and show us your bacon creations on Instagram! Tag us at @BensaBaconLovers!