Bacon Skewers

Bacon skewers and swizzle sticks are a fun, easy garnish for Bacon Bloody Marys and can be used for good, unmessy eating at buffets and parties.


Bacon Bamboo Skewers

Step one

For this recipe, bamboo skewers are the best because they have just enough texture to grab on to the slippery surface of the bacon.

Step TWO

Line a baking sheet with foil, then cover it with a sheet of baking parchment paper.


Pre-fold the bacon accordion style, then press the pointed end of the skewer through the middle.

Step four

Gently slide the bacon strip down the skewer until it’s spaced out the way you want it.


Arrange the bacon skewers on the prepared baking sheet.

Step SIX

Bake in a 325°F oven until crispy and golden brown, turning once. Cooking time may vary depending on the thickness of your bacon.

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